Château Latour is usually tasted in a professional tasting environment. This includes a clean and well-lit room where the wines are served at the right temperature. The tasters use special glasses that bring out the best of the wine's aromas and bouquet.
Before tasting, the wine is poured into the glass and carefully examined. This includes looking at the colour, appearance and suspended matter in the wine. Then the wine is swirled and smelled to capture the aromas and bouquet. Finally, a small sip of wine is kept in the mouth to analyse the nuances of taste. This includes noticing the acidity, alcohol, tannins and finish.
It is important to note that every wine is different and there are no fixed rules for tasting. Each taster has their own method and taste. It is important to take your own time and enjoy the tasting experience.
Some pictures of our previous wine purchases
Learn more about the winery Château Latour
- Sell Château Latour wines
- Château Latour: A journey through the flavours of the wines
- Château Latour: Wine experts discuss the variety and quality of the wines
- Château Latour: The influence of storage on the taste of the wines
- Château Latour: How to find the perfect wine-food pairing with your wines
- Château Latour homepage